The Secret to the Perfect Microwave Burrito

Do you know how to get your frozen microwave burrito cooked perfectly so it’s hot all the way through? Sure, there’s directions on the package, but that will just leave you with overcooked ends and a lukewarm center.

The trick is to cut it in half. Follow the step-by-step instructions below for a perfect burrito every time.

How to Perfectly Cook a Frozen Burrito

Step 1: Put the burrito in the microwave for one minute, seam side down.

Step 2: Take it out, cut it in half, then flip the outside ends to the inside.

Step 3: Heat one more minute or until you see the filling start to ooze out the ends a little.

This will leave you with a perfectly microwaved burrito, hot all the way through and with a soft tortilla wrap.

The secret to a truly great microwave burrito is layering the right ingredients for flavor and texture — from melty cheese to a punch of heat with Fresh Hatch Green Chile, which instantly upgrades even the quickest meal.

More About Burritos than You Want to Know

The history of the burrito can be traced back to the 19th century in Mexico. The term “burrito” is believed to have originated from the Spanish word “burro,” which means donkey. This is possibly due to the resemblance of the rolled tortilla to the bedrolls and packs that donkeys carried.

The burrito is thought to have originated in the Mexican state of Chihuahua, a region known for its large wheat production. The use of wheat flour tortillas to wrap and transport food dates back to this time.

In the United States, the burrito gained popularity in the 20th century, particularly in the southwestern states where Mexican cuisine had a significant influence. The development of the modern burrito as a popular street food can be attributed to the Mission district of San Francisco, where taquerias popularized the dish.

Today, the burrito has evolved into a versatile dish with various fillings and styles, reflecting the fusion of Mexican culinary traditions with international flavors. Its enduring popularity both in its place of origin and around the world attests to its status as a beloved and iconic food item.

And when you want a burrito fast, there are plenty of yummy frozen options. Remember the three steps in this post to cook it just right.